APRIL 18 TH SPECIALS
ANTIPASTI – APPETIZERS
Avocado with Crabmeat Salad 17.9
Stuffed Artichoke 15.9
Baked Figs with Prosciutto & Goat Cheese 15.9
Grilled Octopus 18.9
Fresh Marinated and Cured Anchovies 15.9
Cucumber Beets Tomato Crumble Goat Cheese salad 12.9
La PASTA
Spinach & Cheese Manicotti 24.9
Pappardelle with Veal Ragout 26.9
I SECONDI – ENTRÉE
Braised Grass Fed Boneless Short ribs 39.9
Monk Fish Marechiaro 29.9
Grilled Mahi Mahi with Mango Sauce 32.9
Wild Boar Sausage with Cannellini Beans 28.9
CARROT CAKE, TIRAMISU,
FLOURLESS CHOCOLATE TART,
FLOURESS LEMON & RICOTTA CAKE
CHOCCOLATE CANNOLI CAKE
STRAWBERRY NAPOLEON
CANNOLI