October 20 TH SPECIALS
ANTIPASTI – APPETIZERS
Italian Imported Burrata Cheese with Prosciutto 17.9
Beets Endive Spinach Walnut Apple Gorgonzola Salad 12.9
Stuffed Artichoke 15.9
Grilled Octopus 18.9
Marinated & Cured White Anchovies 15.9
La PASTA
Butternut Squash Lasagna 24.9
Penne Salmon aal Vodka 24.9
Gnocchi with Veal Ragout 27.9
I SECONDI – ENTRÉE
Pan Seared Venison Medallions Juniper Berry Sauce 42.9
Chicken Cacciatore on the Bone 28.9
Pan Seared Swordfish lemon capers 34.9
CARROT CAKE,
FLOURLESS CHOCOLATE TART,
PUMPKIN CHEESECAKE
CHOCCOLATE CANNOLI CAKE
STRAWBERRY NAPOLEON
CANNOLI