October 9 TH SPECIALS
ANTIPASTI – APPETIZERS
Stuffed Fried Zucchine Blossoms 15.9
Beets Endive Spinach Walnut Apple Gorgonzola Salad 12.9
Stuffed Artichoke 15.9
Grilled Octopus 18.9
Wild Boar Sausage with Cannellini Beans 17.9
La PASTA
Lemon Fettuccine with Lobster Tail & Shrimp 32.9
Gnocchi with Beef Ragout 27.9
Shortrib Ravioli Pink Sauce 26.9
I SECONDI – ENTRÉE
Veal Medallions Picccata Sauce 32.9
Pan Seared Alaskan Black Cod w Fava beans sauce 36.9
Roast Duck Orange Sauce 42.9
CARROT CAKE,
FLOURLESS CHOCOLATE TART,
PUMPKIN CHEESECAKE
CHOCCOLATE CANNOLI CAKE
STRAWBERRY NAPOLEON
CANNOLI