Sept 17 th SPECIALS

  

APPETIZERS

                            Burrata Cheese With Prosciutto 14.50

       Baked Figs with Prosciutto & Goat Cheese 13.5

               Grilled Octopus over Arugola 15.5

            Stuffed Fried Zucchine Blossoms   13.5

     Beets Orange Endive  Spinach Gorgonzola 12.5

                                      La PASTA                                                                                                                                                                                                                                                              

                     Eggplant Parmigiana   19.5

          Fettuccine Salmon & Pesto sauce 19.5         

                          I SECONDI – ENTRÉE

                    Grilled Swordfish Caprese  27.5

     Chicken Breast Baby Artichoke Rosemary 21.5

                      Veal Scaloppine Marsala   24.5                    

                  Seafood Casserole  26.5

                   

                     



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