February 6 TH                                                                                               

                       ANTIPASTI – APPETIZERS                                                                                                                                                                                                 

\          Cucumber & Tomato Salad w Crumble Goat Cheese 12.9

                           Stuffed Artichoke 15.9

  Beets Spinach Endive Apple Walnuts Gorgonzola 12.9

                            Grilled Octopus 18.9

                     Burrata Cheese & Prosciutto  15.9

             Baked Figs w Prosciutto & Goat Cheese 15.9

                                     La PASTA           

       Black Spaghetti with Seafood Garlic olive oil 29.9

                     Pappardelle with Veal Ragout  25.9

                            I SECONDI – ENTRÉE                           

     Pan Seared Swordfish Lemon Capers Sauce 34.9

    Seared Venison Medallions Juniper Berry sauce 42.9

          Veal ossobuco with Risotto Milanese  42.9          

CARROT CAKE, TIRAMISU,
FLOURLESS CHOCOLATE TART,
CHOCCOLATE CANNOLI CAKE

SRAWBERRY NAPOLEON
CANNOLI